Tortilla Me Gusta

For the tortilla, boil potatoes unpeeled, cool, peel and dice (sugar cube size). Salt the cubes and grate 1/2 nutmeg evenly over them.

Chop parsley and garlic and mix in. The mixture is fairly runny, but that changes during baking when the egg portion begins to set.

Finely dice the onion and sauté in olive oil (until translucent – do not brown). Crack eggs and whisk thoroughly. Combine everything in a bowl and stir through.

Pour into a baking dish and bake the tortilla in a preheated oven at 160 °C, top and bottom heat, medium rack height for about 1 hour until golden brown.

Preparation Tip:

Tortilla "Me Gusta" ("tastes good to me") According to your taste, healthy, uncomplicated, inexpensive. Take what you like and leave out what you don't like. Depending on your taste, you can mix the tortilla with various ingredients such as ham, vegetables or minced meat and then bake it.

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